[NIEWIAROWSKA Florentyna, MAŁECKA Wanda] - Polish cook containing a school of cooking cheap, tasty and healthy dinners by Florentyna and Wanda [crypt]. Parts 1-2. 3rd edition, greatly multiplied. Lvov 1880. order of the authors. Druk. Narodowa S. Manieckiego i Sp. 16d, pp. 198; 204, [6]. total binding late pp.
Binding rubbed and soiled, spine cracked, paper yellowed and browned in places, one page of part 1 with table of contents (pp. 193-194) loose, underlining in text in places, small tears in margins of several pages. Overall condition good. Rare.
Part 1 includes:
- Farming experiences
- First cooking news
- Soups
- Various additions to soups
- Sauces
- Beef
- Veal
- Lamb
- Pork
- Vegetables
Part 2 includes, among others:
- Fowl (poultry)
- Game and wild fowl
- Legumines, creams, jellies
- Fish
- Pâtés and pasties
- Cold, meat and fish dishes
- Compotes
- Salads
- Marinating and pickling
- Smoking and preparation of cold cuts
- Disposition of lunches.
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